|
HS Code |
204015 |
| Product Name | Black Ginger Extract |
| Botanical Name | Kaempferia parviflora |
| Plant Part Used | Rhizome |
| Appearance | Brownish powder |
| Active Compounds | Polymethoxyflavones |
| Solubility | Partially soluble in water and alcohol |
| Standardization | Typically 2.5%-5% polymethoxyflavones |
| Common Use | Dietary supplement |
| Taste | Bitter and pungent |
| Shelf Life | 2 years when stored properly |
As an accredited Black Ginger Extract factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Black Ginger Extract comes in a sealed, opaque, 500g foil bag, labeled with product name, batch number, and storage instructions. |
| Storage | Black Ginger Extract should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and moisture. Keep the container tightly closed to prevent contamination and degradation. Store at temperatures below 25°C (77°F) and avoid exposure to heat sources. Ensure the storage area is free from incompatible substances to maintain the extract’s quality and efficacy. |
| Shipping | Black Ginger Extract is shipped in tightly sealed, food-grade containers to ensure stability and freshness. Packaging meets international safety standards for botanical extracts. Goods are securely packed to prevent contamination and damage during transit. Shipping includes appropriate labeling, documentation, and, if needed, temperature control, ensuring safe and timely delivery. |
Competitive Black Ginger Extract prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com